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Book: Ramen 80 Easy Noodle Bowls and Broths

This book features 80 easy ramen recipes, each with beautiful full-color photographs, including both traditional and modern variations.

$17.80

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Description

With slurpable noodles, umami-rich broths, and colorful, customizable toppings, ramen is a unique comfort food that can be endlessly adapted to suit your individual tastes and creativity. Learn the basics of broths and noodles, along with a variety of add-ons to personalize your bowl.

This collection features 80 easy ramen recipes, each accompanied by beautiful full-color photographs, including:

  • Pork Tonkotsu
  • Chilli Miso
  • Chicken Curry
  • Shoyu Mushroom
  • Duck Dipping
  • Chashu Pork
  • Vegetable Garden
  • And many more!

Embark on a culinary journey from Japanese street stall favorites and Korean versions with kimchi and spicy gochugaru to quick home-cooked dinners and TikTok-style instant meals. These recipes are perfect for enjoyable eating at any time of the day or night.

  • Diverse Recipes: Features 80 easy ramen recipes, each with beautiful full-color photographs, including both traditional and modern variations.
  • Customizable Options: Offers a range of add-ons and customizable toppings, allowing you to tailor each bowl to your individual tastes and creativity.
  • Culinary Journey: Takes readers through Japanese street stall favorites, Korean versions with kimchi and gochugaru, and quick home-cooked dinners.
  • Comprehensive Guide: Covers the basics of broths and noodles, making it easy for both beginners and experienced cooks to master the art of ramen.

Book Review:

Ramen Recipes is a delightful and comprehensive guide to creating delicious ramen at home. With 80 easy-to-follow recipes, this book caters to both beginners and experienced cooks. Each recipe is beautifully presented with full-color photographs that not only make the dishes look appetizing but also guide you through the preparation process. The book’s emphasis on customizable toppings and add-ons allows for endless creativity, making it easy to adapt each bowl to your taste preferences. The inclusion of traditional Japanese street stall favorites, Korean variations, and modern quick-fix recipes ensures there is something for everyone. Whether you’re craving a rich Pork Tonkotsu or a spicy Chilli Miso, Ramen Recipes provides the tools and inspiration to make ramen a regular part of your culinary repertoire. This book is a must-have for any ramen enthusiast looking to explore the diverse world of this beloved comfort food.

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